Friday, January 27, 2017

5 Quick and Easy Game Winning Appetizers

When it comes to the “big-game” there’s nothing better than the appetizers (well maybe the desserts but we’ll get to that next week). Today on Family Food Live, 5 Quick and Easy Game Winning Appetizers that all your guests will love!

Join us for Family Food Live at 11 am CST/12 Noon EST every Wednesday and Friday!  Today I’ll be live on the Quirky Momma Facebook page. But make sure you like both the Burnt Macaroni Facebook page and the Quirky Momma Facebook page now so you never miss an episode!

If you missed the last Family Food Live, here’s a look

Here’s a look at today’s recipes!

Buffalo Ranch Chicken Dip

Shopping List:

  • 1 pkg Cream Cheese, softened
  • 4 cups Rotisserie Chicken, shredded
  • 1/4 cup Buffalo Wing Sauce
  • 1/4 cup Ranch Salad Dressing
  • 1/4 cup Sour Cream
  • 1 1/2 cups Shredded Mexican Cheese
  • Tortilla Chips

Instructions:

  • Preheat oven to 350°
  • In a large bowl, combine the cream cheese, chicken, buffalo wing sauce, ranch dressing and sour cream
  • Pour into a 9×13 inch baking dish and sprinkle the cheese on top
  • Bake for 25-30 minutes or until the top is lightly browned
  • Enjoy

Bacon Candy Smokies

Shopping List:

  • Sliced bacon, cut into thirds
  • Package Little Smokies
  • 3/4 cup Dark Brown Sugar

Instructions:

  • Preheat oven to 325°
  • After you cut the bacon slices into thirds, wrap each of the smokes with bacon
  • Place on lined baking sheet and sprinkle each with brown sugar
  • Bake for 40 minutes
  • Serve hot

Easy Artichoke Party Dip

Shopping List:

  • 1 can Artichoke Hearts, drained
  • 1 cup + 1 tablespoon Grated Parmesan Cheese
  • 1 8 oz jar Mayo
  • 1 clove Garlic, minced
  • 1 teaspoon Lemon Zest
  • Dash Cayenne Pepper
  • Salt & Pepper to taste

Instructions:

  • Preheat oven to 400°
  • Place hearts, 1 cup of cheese, mayo, garlic, cayenne pepper and zest in a food processor
  • Process until smooth
  • Add salt & pepper to taste
  • Spread the dip into a baking dish and sprinkle with remaining cheese
  • Bake for 15 minutes
  • Serve with crackers or bread

Asian Lettuce Wrap

Shopping List:

  • White or Brown Rice (follow instructions)
  • 1 tablespoon Vegetable Oil
  • 1 pound Ground Pork
  • 1 Green Onions, sliced
  • 1/2 teaspoon Garlic, minced
  • 2 cups Carrots, shredded
  • 3 tablespoons Hoisin Sauce
  • 2 tablespoons Soy Sauce
  • 1 teaspoon Sesame Oil
  • 1/4 teaspoon hot Chipotle Paste
  • 1 head Iceberg Lettuce

Instructions:

  • In a wok, heat oil over medium heat.
  • Cook the pork, green onions, and garlic until meat is brown
  • Add carrots, Hoisin and soy sauce
  • Remove from heat and stir in sesame oil and paste
  • Add a small amount of rice into each lettuce leaf, top with stir fry mixture

Pimento Cheese Wraps

Shopping List:

  • Flour Tortillas
  • Pimento Cheese
  • Sliced Turkey

Instructions:

  • Spread a healthy layer of Pimento cheese on tortilla
  • Add a slice of turkey and wrap tightly
  • Add toothpicks to keep tight and slice in between each toothpick
  • Serve

Join Family Food Live with Holly & Chris every Wednesday and Friday at Noon CST on either the Quirky Momma Facebook page or the Burnt Macaroni Facebook page!
We are also so excited to share our first Family Food Live Apron with you.  Be the first to pick one up and start cooking with us! Just click buy now below!


Here are a few of our favorite products from Family Food Live (affiliate links)

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