Friday, September 30, 2016

5 Hot Breakfast Ideas to Start Your Day!

5 Red White and Blue Treats

You know what they say “breakfast is the most important meal of the day” — so why not make it a hot breakfast! Today on Family Food Live, we are sharing 5 Hot Breakfast Ideas to Start Your Day!

Family Food Live is live every Wednesday and Friday at 12 Noon CST. You can find us on the Burnt Macaroni Facebook page on Wednesdays or every Friday at 12 Noon CST on the Quirky Momma Facebook page. And that includes today! Make sure to like us now so you’ll never miss an episode!

5 Breakfasts That Will Make You Love Mornings

Here’s what we are making today…

Apple Breakfast Crisp

This very light but delicious hot Apple Breakfast Crisp combines the yumminess of cooked apples with cinnamon and honey. This is one of my favorite hot breakfasts!

On the Go Omelet Breakfast Bites

These are the perfect make ahead breakfast for the kids as they are running out the door. Your family will love these On the Go Omelet Breakfast Bites!

Biscuits and Gravy Breakfast Casserole

Shopping List:

  • 2 cans Biscuits
  • 1 package ground Breakfast Sausage
  • 4 tablespoons Flour
  • ½ teaspoon Salt
  • ½ teaspoon Black Pepper
  • ½ teaspoon Garlic Powder
  • 2 and ½ cups milk

Instructions:

  • Preheat oven to 400° F
  • Cut biscuits into quarters
  • Spray 9×13 baking dish with non-stick spray. Fill the bottom with half of the quarters of biscuits.
  • Bake for 10 minutes
  • While the biscuits are baking, brown the sausage until cooked through
  • In a mixing bowl, combine flour, salt, pepper and garlic powder. Add the flour mixture to the skillet with the browned sausage
  • Add milk and stir completely until the mixture comes to a simmer
  • Reduce heat and continue to simmer until the gravy thickens
  • Pour gravy over bottom layer of cooked biscuits and top with remaining biscuit quarters
  • Bake 15-20 minutes or until top biscuits are golden brown

Peanut Butter Banana Oatmeal

Shopping List:

  • 1 3/4 cups milk
  • 1 cup quick oats
  • 1 large ripe banana, mashed
  • 2 tablespoons peanut butter
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon pure vanilla extract
  • Pinch of salt
  • 1 to 3 teaspoons honey, optional
  • Sliced bananas, and cinnamon, for serving

Instructions

  • In a saucepan, bring milk to a boil
  • Stir in oats and reduce heat to a simmer for about 2 minutes
  • Remove from heat and cover for a few minutes
  • Stir in mashed bananas, peanut butter, honey, cinnamon, vanilla and salt
  • Top with banana slices
  • Serve

Pumpkin Spice Hot Chocolate

Shopping List:

  • 2 1/2 cups non-dairy milk
  • 1/2 cup canned pumpkin
  • 2 tablespoons cocoa powder
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon vanilla extract
  • Sugar to taste

Instructions

  • Combine all ingredients in blender and blend until smooth. Add sugar if needed
  • Pour into a saucepan and bring to a simmer, stirring occasionally
  • Serve hot

Join Family Food Live with Holly & Chris every Wednesday and Friday at Noon CST on either the Quirky Momma Facebook page or the Burnt Macaroni Facebook page!

family-food-live-apronWe are also so excited to share our first Family Food Live Apron with you.  Be the first to pick one up and start cooking with us!

Here are a few of our favorite products from Family Food Live (affiliate links)

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