Friday, October 14, 2016

5 Awesome Apple Treats for Fall

5 Breakfasts That Will Make You Love Mornings

Fall is definitely in the air and so are our favorite apple recipes!  Today on Family Food Live, we are making 5 Awesome Apple Treats for Fall.

Join us for Family Food Live at 11 am CST/12 Noon EST every Wednesday and Friday!  We will be live on the Burnt Macaroni Facebook page every Wednesdays and the Quirky Momma Facebook page today and every Friday. If you want to make sure you never miss an episode, like or subscribe to our Facebook pages now!

5 Breakfasts That Will Make You Love Mornings

And if you missed the last Family Food Live, here’s a look!

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Now on to today’s recipes!

Chocolate Dipped Apple Slices

We’ve all enjoyed Caramel apples this time of year, this recipe for Chocolate Dipped Apple Slices is just as yummy and so much easier to make!

Holly’s Homemade Applesauce

Shopping List:

  • 6 Granny Smith Apples, peeled, cored and sliced
  • 1 cup Sugar
  • Cinnamon to taste

Instructions:

  • After you have peeled, cored and sliced the apples, put in a pot of water and cook for 20 minutes until soft
  • Drain and mix until its soft and liquid
  • Add the sugar and mix
  • Add cinnamon to taste
  • Refrigerate

Kids Apple Dump Cake

This is the perfect, easy dessert for any occasion. And if you’ve heard of a dump cake, that’s exactly what you do. Your family will love this Kids Apple Dump Cake!

Traditional Apple Crisp

Shopping List:

  • 2 1/2 cups Apples – peeled, cored, and sliced
  • 1 cup Flour, sifted
  • 1 cup Sugar
  • 1/2 teaspoon Ground Cinnamon
  • 1/4 teaspoon Salt
  • 1/2 cup Butter, softened

Instructions:

  • Preheat oven to 375 degrees
  • Lightly grease an 8-inch square baking dish
  • Arrange apple slices evenly in baking dish
  • In a mixing bowl, sift flour, sugar, cinnamon, and salt, add to the apples
  • Cut butter using two knives until it looks like cornmeal. You want to sprinkle the butter over the apples.
  • Bake in oven for 40-45 minutes

Hot Apple Cider

Shopping List:

  • 8 cups Apple Cider
  • 2 teaspoons Ground Cinnamon
  • 1/8 teaspoon Nutmeg
  • 4 Whole Cloves
  • 1 Orange, cut into slices
  • 8 Cinnamon Sticks

Instructions:

  • In a large saucepan, heat the cider, cinnamon, nutmeg, cloves, and orange slices for about 5 minutes or until the mixture is hot
  • Strain the cider into a pitcher or mug
  • Add a cinnamon stick for garnish

Join Family Food Live with Holly & Chris every Wednesday and Friday at Noon CST on either the Quirky Momma Facebook page or the Burnt Macaroni Facebook page!

family-food-live-apronWe are also so excited to share our first Family Food Live Apron with you.  Be the first to pick one up and start cooking with us!

Here are a few of our favorite products from Family Food Live (affiliate links)

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